CHEX PARTY MIX
NOTE: You can use any combination of crunchy cereals, crackers etc. that you like in these mixes. You just need 11 cups total.
TRADITIONAL CHEX MIX:
1/2 cup (1 cube) Margarine
1 1/2 teaspoon Seasoned Salt
1/2 teaspoon Garlic Powder
2 tablespoons Worcestershire Sauce
3 cups Corn Chex 3 cups Rice Chex
3 cups Wheat Chex
1 cup Pretzel Sticks
1 cup Cheese Crackers
Preheat oven to 325 degrees. In a large 2 - 3 inch deep baking pan (15” x 10 “ size), melt the margarine. Mix in the Seasoned Salt, Garlic Powder and Worcestershire Sauce. Add the remaining Crunchy Ingredients and mix well to coat all the pieces. Bake for one hour, stirring every 15 minutes. Allow to cool and then store in airtight container. This mix will keep for at least 1 week.
BBQ PARTY MIX:
1/2 cup (1 cube) Margarine
1/4 cup Barbecue Sauce (your favorite kind)
1 teaspoon Chili Powder
1/2 teaspoon Dried Oregano
1/4 teaspoon Cayenne Pepper
6 cups Chex Cereals (corn, rice or wheat mixed)
2 cups Corn Chips
1 cup Cheese Crackers
1 cup Pretzels
1 cup Mixed Nuts
Preheat oven to 325 degrees. In a large 2 - 3 inch deep baking pan (15” x 10” size), melt the margarine. Mix in the Barbecue Sauce and Seasonings. Add the crunchy ingredients and mix well to coat all pieces. Bake for one hour, stirring every 15 minutes. Allow to cool and then store in airtight container. This mix will keep for at least a week!
2 comments:
Thank you. Love your pictures and comments too. Connie p
Thank you Connie p! I need all the encouragement I can get!
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